Calzones

SERVED FROM 11:30AM – 3:00PM

Spinach, Ricotta and Sausage

  • 15.

Vegetable

Peppers, onions, mushrooms, broccoli, and ricotta cheese
  • 13.

Three Cheese

Ricotta, mozzarella, and romano cheese with diced tomatoes
  • 13.

Italian

Salami, capacola and mortadella with lettuce, tomatoes, onions and hot peppers served with french fries.
  • 15.

Breaded Chicken

Spinach, garlic and cheese
  • 15.

Children’s Menu

Ravioli

  • 13.

Penne or Linguine

Tossed with tomato sauce, with a meatball , or sausage
  • 9.| 15.| 16.

Pizza

  • 13.

Tortellini

Served with cream or tomato sauce
  • 14.

Gluten Free

Individual Cheese Pizza

  • 14.

Shrimp

Jumbo shrimp, mushrooms and broccoli rabe sautéed with garlic and olive oil and finished with a splash of marinara tossed with gluten free penne
  • 18.

Grilled Chicken

Grilled chicken, broccoli and roasted red peppers sautéed in garlic olive oil tossed with gluten free penne
  • 17.

Penne Primavera

Gluten free penne tossed with sautéed zucchini, yellow squash, broccoli, mushrooms, cherry tomatoes, peas, garlic and olive oil
  • 16.

Main Dishes

SERVED WITH YOUR CHOICE OF PENNE OR LINGUINE UNLESS NOTED

Parmigiana

Eggplant, chicken or veal cutlet topped with tomato sauce and mozzarella
  • 14. | 16. | 17.

Marsala

Chicken or veal medallions sautéed with fresh mushrooms in a sweet marsala wine sauce
  • 16.|17.

Piccata

Sautéed chicken or veal medallions in a lemon and white wine sauce with capers
  • 16.|17.

Healthy Choice Roma

Blackened chicken served over fresh spinach topped with sautéed asparagus, grape tomatoes, garlic and olive oil
  • 17.

Pan Seared Salmon

Served over linguine in a lemon caper butter sauce
  • 17.

Baked Haddock

Topped with Ritz cracker crumbs served with whipped potatoes and fresh vegetables
  • 16.

Pasta

Orzo is featuring Deano's Pasta, made locally by fourth generation pasta makers at an FDA approved manufacturing facility in Somerville. Deano's pasta uses their signature 100 % semolina dough, and their pasta is all natural, non-GMO, locally handcrafted and hand packed to assure the highest quality.

Roasted Garlic Fusilli

Fusilli with sautéed chicken or sausage tossed with broccoli rabe, roasted garlic and olive oil
  • 17.

Tortellini Alfredo

Served in a rich cream sauce
  • 14.

Ravioli Orzo

Cheese ravioli topped with tomato sauce
  • 13.

Healthy Choice Venezia

Sautéed chicken or jumbo shrimp with mushrooms, broccoli, sun-dried tomatoes, lemon and olive oil tossed with wheat penne
  • 15.|16.

Rigatoni Gamberi

Rigatoni tossed with sautéed jumbo shrimp, broccoli rabe, roasted garlic and olive oil finished with fresh ricotta and a touch of marinara
  • 18.

Linguine or Penne

Tossed with tomato sauce, meatball or sausage
  • 9.|15.|16.

Cacciatore

Penne with sautéed sausage, chicken or veal tossed with peppers, mushrooms, onions, finished with a white wine tomato sauce
  • 15.|15.|17.

Biagio

Penne with sautéed chicken or shrimp tossed with broccoli, garlic, grape tomatoes and olive oil or cream
  • 15.|17.

Sandwiches

SERVED WITH YOUR CHOICE OF CAESAR SALAD OR FRENCH FRIES

Soup & Sandwich of the Day

  • 15.

Fresh Mozzarella, Tomato, and Basil

  • 13.

Fresh Mozzarella, Tomato and Proscuitto

  • 14.

Chicken Parmesan

  • 15.

Eggplant Parmesan

  • 14.

Veal Parmesan

  • 16.

Homemade Meatball

  • 14.

Orzo Special Sandwich

Grilled chicken breast topped with spinach and cheese
  • 15.

Breaded Chicken or Veal

With roasted red peppers, fresh mozzarella cheese, basil, and olive oil
  • 15.|16.

Traditional Italian Cold Cuts

Soppressata , prosciutto, provolone, roasted red peppers, olive oil and fresh basil
  • 15.

Sweet Sausage

Served with peppers and onions
  • 15.

Beef Burger

10 oz. Angus beef burger with choice of provolone or american cheese, bacon, lettuce and tomato served on a parmesan crusted focaccia roll with french fries
  • 16.

Soups and Salads

Soup of the Day

  • Cup 6. | Bowl 8.

Caesar Salad

with Chicken 14. with Jumbo Shrimp 15. with Scallops 18.
  • 11.

Caprese Salad

Tomato slices, fresh mozzarella, basil and virgin olive oil
  • 13.

House Salad

Served with creamy balsamic vinaigrette dressing
  • 6.

Arugula Salad

Served with cherry tomatoes, red onions, kalamata olives, grana padano cheese tossed with lemon and virgin olive oil with chicken, shrimp, or scallops
  • 13.| 15.| 16.| 18.